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Description: Dong Thap is famous for its vast lotus fields stretching across the countryside, making the lotus a distinctive product of the province. The flower has been creatively transformed into a rich variety of dishes from salads, steamed and braised specialties, and hotpots to cakes, sweet soups, and beverages. Notably, the province has been recognized by the Vietnam Records Organization (VietKings) with the record: Dong Thap Province, Vietnam: The Place that Hosts the World’s Most Culinary Events and Performances Featuring Lotus-Based Dishes
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